GULLINN KURT
English Dark Hot Chocolate (6 oz) | European-Style Hot Cacao
English Dark Hot Chocolate (6 oz) | European-Style Hot Cacao
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This is not your average hot chocolate. English Dark is bold, deeply rich, and built for people who know what real cacao tastes like. No watered-down sweetness. No processed cocoa hiding behind sugar. Just raw cacao at full strength — naturally flavonoid-rich, layered, and unapologetically intense. Made the European way, in warm milk, it becomes something closer to liquid dark chocolate than anything you'll find on a grocery store shelf.
Why you'll love it: Deep dark cacao flavor · Minimally sweetened · Flavonoid-rich · Soy-free & gluten-free · No additives or preservatives
How to make it: Whisk into warm milk — start small, taste, then add more to reach your ideal richness. Stir into espresso for a dark chocolate mocha with no syrup needed.
Ingredients: Raw cacao · Raw cane sugar · Milk powder · Raw carob
Contains milk. Soy-free. Gluten-free. | 6 oz — approx. 6–12 servings
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